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The North Of Vietnam: Where To Travel And What To Eat?

With the favor of "mother nature", the North of Vietnam has a very special place in the hearts of many tourists. It is a beautiful place with outstanding charms such as vast stretches of rice fields. The undulating mountains are interspersed with valleys, together with ethnic minorities with their own traditional culture, creating a picture of life with different colors.

With the favor of "mother nature", the North of Vietnam has a very special place in the hearts of many tourists. It is a beautiful place with outstanding charms such as vast stretches of rice fields. The undulating mountains are interspersed with valleys, together with ethnic minorities with their own traditional culture, creating a picture of life with different colors.

1. There are some wonderful destinations that you should visit when come to Vietnam.

Ha Long Bay - Its reputation is well deserved, because it is truly beautiful where there is a high concentration of biodiversity with typical ecosystems along with thousands of extremely rich and diverse species of flora and fauna. This place is also associated with the heroic historical and cultural values of the nation.

Ha Long Bay

Ban Gioc Waterfall - one of Vietnam’s best-known waterfalls, and its image adorns the lobby of many a cheap guesthouse. Ban Gioc’s pristine waters sit amidst insane natural beauty, making this a must-visit destination if you are in Northern Vietnam.

Ban Gioc Falls

Bai Tu Long National Park - The spectacular islands of Bai Tu Long Bay, immediately northeast of Halong Bay. Bai Tu Long National Park became the 38th ASEAN Heritage Park in 2017 due to meeting 5 criteria of ecological integrity; representative; naturally; the uniqueness of precious and rare habitat species; legality.

Bai Tu Long National Parkl

Vua Meo - The outlandish Vua Meo, built in 1921 by the French. The Vua Meo is an interesting destination in the midst of a Ha Giang of wonderful nature with wild mountains and rich, poetic landscapes. If you have the opportunity to visit, come and explore this Mansion to immerse yourself in the old feelings and be grateful for the merits of fighting against the enemy of King Meo.

Dinh Vua Mèo

Fansipan Cable Car - Fansipan cable car owns two Guinness World Records as the longest three-wire cable car system in the world 6292.5m and the three-wire cable car system with the largest difference between the departure and arrival stations in the world 1410m. Fansipan Sapa has realized the dream of conquering the "Roof of Indochina" of many people, opening an important turning point, contributing to the development motivation for Sapa tourism industry in particular and Lao Cai province in general.

Fansipan Cable Car

Nguom Ngao Cave - An extremely beautiful tourist destination of nature that has bestowed on Cao Bang land, the beauty of stalactites has undergone hundreds of years to form it. From May to September is the time when the rainy season takes place, at this time the electric lights shine on the stalactites, giving you a shimmering and fanciful beauty. Each stalactite block contains the remaining water drops, like a mother's milk flowing down.

Nguom Ngao Cave

2. Northern cuisine has been carefully screened for many generations with a frugal, light, slightly sour taste of crocodile fruit. Let's taste the flavors of this Ha Thanh land with special dishes like:

Pho - Pronounced like 'fur' (but drop the 'r'), pho is known simply as beef noodle soup by the locals. But a fragrant serving of pho is really Vietnam in a bowl. Lime juice, bean sprouts, or a dash of chilli or fish sauce can all be added, and in the south of Vietnam a tangle of fresh herbs is available for extra flavour and texture.

Pho

Banh cuon - The delicate wrappings are gossamer thin and soft, yet offering subtle resistance when eaten. Ingredients may include grilled pork, fried bean curd, or vegetables.

Banh Cuon Viet Nam

Bun cha - Bun cha comprises grilled pork meatballs served on a bed of cold bun (rice vermicelli), dressed with fragrant herbs and a sweetly mild dipping sauce. The meat is always cut from a piece of well-marbled pork, and marinated in sweet, hot, sour and salty flavours.

Bun Cha

Bun rieu cua - one of the famous northern specialties from ancient times, but when eating bowls of crab vermicelli with split water spinach, a little banana flower, a little herbs, a few stalks bean sprouts… add a few pieces of spring rolls wrapped in banana leaves and eat them both deliciously and coolly.

bun rieu cua

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